§ 625. Inapplicability of certain requirements to catfish
232 words·~1 min read·
/usc/title-21/section-625A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Notwithstanding any other provision of this chapter, the requirements of sections 603, 604, 605, 610(b), and 623 of this title shall not apply to any fish described in section 601(w)(2) of this title.
(Mar. 4, 1907, ch. 2907, title I, § 25, as added Pub. L. 110–234, title XI, § 11016(b)(1)(C), May 22, 2008, 122 Stat. 1369, and Pub. L. 110–246, § 4(a), title XI, § 11016(b)(1)(C), June 18, 2008, 122 Stat. 1664, 2131; amended Pub. L. 113–79, title XII, § 12106(a)(3), Feb. 7, 2014, 128 Stat. 981.)
Connections23 cite this · traces to 3
Cited by 23 sections
public-private-law
register
statute-compilations
statutes-at-large
bill
- Sec. 12106Food safety inspection
- Sec. 2Scale-appropriate HACCP guidance and resources
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 12112Hazard analysis and critical control point guidance and resources for small and very small poultry and meat establishments
- Sec. 12103Resources and grant program for small and medium poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 2HACCP guidance and resources for smaller and very small poultry and meat establishments
- Sec. 12112Hazard analysis and critical control point guidance and resources for small and very small poultry and meat establishments
- Sec. 12112Hazard analysis and critical control point guidance and resources for small and very small poultry and meat establishments
- Sec. 3Regulation of cell-cultivated protein products by Secretary of Agriculture
- Sec. 3Regulation of cell-cultivated protein products by Secretary of Agriculture
Traces to 3 documents
public-private-law
11 references not yet in our index
- Mar. 4, 1907, ch. 2907
- Pub. L. 110–234, title XI, § 11016(b)(1)(C)
- 122 Stat. 1369
- Pub. L. 110–246, § 4(a)
- 122 Stat. 1664
- 128 Stat. 981
- Pub. L. 110–234
- Pub. L. 110–246
- section 4(a) of Pub. L. 110–246
- section 11016(b) of Pub. L. 110–246
- section 4 of Pub. L. 110–246
Citation graph
cites case law
§ 625
Inapplicability of certain requirements to catfish
Bills×15
Fed. Reg.×3
Stat. Comp.×2
Stat.×2
Pub. L.×1
ActMar. 4, 1907, ch. 2907
Pub. L.Pub. L. 110–234, title XI, § 11016(b)(1)(C)
Stat.122 Stat. 1369
Pub. L.Pub. L. 110–246, § 4(a)
Stat.122 Stat. 1664
Cites 14 · showing 8Cited by 23 across 5 sources