§ 230.
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§ 230. Sale of alcoholic beverages for off-premises consumption
(a)The Board of Liquor and Lottery and the local control commissioners may authorize:
(1)First- and third-class licensees to sell malt beverages, vinous beverages, and spirits-based prepared drinks for off-premises consumption. All sales of alcoholic beverages for off-premises consumption must be accompanied by a food order.
(2)Second-class licensees to provide curbside pickup of unopened containers of the alcoholic beverages that the licensee is permitted to sell from the licensed premises pursuant to section 222 of this subchapter.
(3)Fourth-class licensees to provide curbside pickup of unopened containers of the alcoholic beverages that the licensee is permitted to sell from the licensed location pursuant to section 224 of this subchapter.
(b)For any alcoholic beverage sold pursuant to subdivision (a)(1) of this section, the first- or third-class licensee shall provide the alcoholic beverage in a container:
(1)with a securely affixed tamper-evident seal; and
(2)bearing a label that:
(A)states that the beverage contains alcohol; and
(B)lists the ingredients and serving size.
(c)A licensee may sell alcoholic beverages pursuant to this section between 10:00 a.m. and 11:00 p.m.
(d)The Board of Liquor and Lottery may adopt rules and forms necessary to implement this section. (Added 2021, No. 70, § 2.)