§ 1638. Definitions
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/usc/title-7/section-1638A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
In this subchapter:
(1)Covered commodity
(A)In general The term “covered commodity” means—
(i)muscle cuts of lamb and venison;
(ii)ground lamb and ground venison;
(iii)farm-raised fish;
(iv)wild fish;
(v)a perishable agricultural commodity;
(vi)peanuts; and 1
(vii)meat produced from goats;
(viii)chicken, in whole and in part;
(ix)ginseng;
(x)pecans; and
(xi)macadamia nuts.
(B)Exclusions The term “covered commodity” does not include an item described in subparagraph
(A)if the item is an ingredient in a processed food item.
(2)Farm-raised fish The term “farm-raised fish” includes—
(A)farm-raised shellfish; and
(B)fillets, steaks, nuggets, and any other flesh from a farm-raised fish or shellfish.
(3)Food service establishment The term “food service establishment” means a restaurant, cafeteria, lunch room, food stand, saloon, tavern, bar, lounge, or other similar facility operated as an enterprise engaged in the business of selling food to the public.
(4)Lamb The term “lamb” means meat, other than mutton, produced from sheep.
(5)Perishable agricultural commodity; retailer The terms “perishable agricultural commodity” and “retailer” have the meanings given the terms in section 499a(b) of this title.
(6)Secretary The term “Secretary” means the Secretary of Agriculture, acting through the Agricultural Marketing Service.
(7)Wild fish
(A)In general The term “wild fish” means naturally-born or hatchery-raised fish and shellfish harvested in the wild.
(B)Inclusions The term “wild fish” includes a fillet, steak, nugget, and any other flesh from wild fish or shellfish.
(C)Exclusions The term “wild fish” excludes net-pen aquacultural or other farm-raised fish.
(Aug. 14, 1946, ch. 966, title II, § 281, as added Pub. L. 107–171, title X, § 10816, May 13, 2002, 116 Stat. 533; amended Pub. L. 110–234, title XI, § 11002(1), May 22, 2008, 112 Stat. 1351; Pub. L. 110–246, § 4(a), title XI, § 11002(1), June 18, 2008, 122 Stat. 1664, 2113; Pub. L. 113–79, title XII, § 12104(b)(1), Feb. 7, 2014, 128 Stat. 979; Pub. L. 114–113, div. A, title VII, § 759(a), Dec. 18, 2015, 129 Stat. 2284.)
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- Public Law 114–113Making appropriations for military construction, the Department of Veterans Affairs, and related agencies for the fiscal year ending September 30, 2016, and for other purposes
- Public Law 110–234To provide for the continuation of agricultural programs through fiscal year 2012, and for other purposes
- Public Law 102–532To amend the Agricultural Trade Development and Assistance Act of 1954 to authorize additional functions within the Enterprise for the Americas Initiative, and for other purposes
- Public Law 110–246To provide for the continuation of agricultural and other programs of the Department of Agriculture through fiscal year 2012, and for other purposes
- Public Law 107–171To provide for the continuation of agricultural programs through fiscal year 2007, and for other purposes
bill
- Sec. 7Definitions
- Sec. 12104Country of origin labeling
- Sec. 12105Country of origin labeling
- Sec. 11105Country of origin labeling
- Sec. 11105Country of origin labeling
- Sec. 201Food safety
- Sec. 7Definitions
- Sec. 12104Country of origin labeling
- Sec. 2Country of origin labeling for dairy products
- Sec. 759
- Sec. 759
- Sec. 2Repeal of country of origin labeling requirements for beef, pork, and chicken
- Sec. 1Repeal of country of origin labeling requirements for beef, pork, and chicken
- Sec. 2Repeal of country of origin labeling requirements for beef, pork, and chicken
- Sec. 2Repeal of country of origin labeling requirements for beef, pork, and chicken
- Sec. 6Definitions
- Sec. 2Country of origin labeling requirements for beef, pork, and chicken
- Sec. 6Definitions
- Sec. 301Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 301Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 2Mandatory origin and location disclosure for products advertised for sale on the internet
- Sec. 2Definitions
- Sec. 301Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 4Labeling of imported palm oil products
- Sec. 203Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 2510Country Of Origin Labeling Online Act
- Sec. 2511Country of origin labeling for king crab and tanner crab
- Sec. 301Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 2Country of origin labeling for beef
- Sec. 203Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 2Definitions
- Sec. 2510Country Of Origin Labeling Online Act
- Sec. 2511Country of origin labeling for king crab and tanner crab
- Sec. 2Country of origin labeling for beef
- Sec. 2Mandatory origin disclosure for new products of Foreign origin offered for sale on the internet
- Sec. 3Country of origin labeling for cooked kingcrab and tanner crab and cooked and canned salmon
- Sec. 301Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 203Restoration of mandatory country of origin labeling for beef and pork; inclusion of dairy products
- Sec. 2Mandatory origin and location disclosure for new products of Foreign origin offered for sale on the internet
- Sec. 2Mandatory origin and location disclosure for new products of Foreign origin offered for sale on the internet
Traces to 4 documents
15 references not yet in our index
- 1
- Aug. 14, 1946, ch. 966
- Pub. L. 107–171, title X, § 10816
- 116 Stat. 533
- Pub. L. 110–234, title XI, § 11002(1)
- 112 Stat. 1351
- Pub. L. 110–246, § 4(a)
- 122 Stat. 1664
- 128 Stat. 979
- 129 Stat. 2284
- Pub. L. 110–234
- Pub. L. 110–246
- section 4(a) of Pub. L. 110–246
- Pub. L. 110–246, § 11002(1)
- section 4 of Pub. L. 110–246
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§ 1638
Definitions
Bills×59
Stat. Comp.×8
Stat.×7
Pub. L.×5
Fed. Reg.×5
U.S.C.×2
Cite1
ActAug. 14, 1946, ch. 966
Pub. L.Pub. L. 107–171, title X, § 10816
Stat.116 Stat. 533
Pub. L.Pub. L. 110–234, title XI, § 11002(1)
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