§ 25.53. Submissions of samples of fermented products.
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/us/cfr/t27/s§ 25.53·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
The appropriate TTB officer may, at any time, require you to submit samples of:
(a)Cereal beverage, saké, or any fermented product produced at the brewery,
(b)Materials used in the production of cereal beverage, saké, or any fermented product; and
(c)Cereal beverage, saké, or any fermented product, in conjunction with the filing of a formula. (26 U.S.C. 5415, 5555, 7805(a))
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