Code · CFR · Title 21 — Food and Drugs · Part 172 — Food Additives Permitted for Direct Addition to Food for Human Consumption · § 172.575

§ 172.575. Quinine.

66 words·~1 min read·/us/cfr/t21/s§ 172.575

A research copy — for the controlling text, always check the official state or federal source. Not legal advice.

Quinine, as the hydrochloride salt or sulfate salt, may be safely used in food in accordance with the following conditions: Uses Limitations In carbonated beverages as a flavorNot to exceed 83 parts per million, as quinine. Label shall bear a prominent declaration of the presence of quinine either by the use of the word “quinine” in the name of the article or through a separate declaration.