§ 2014.3. Export certificates.
123 words·~1 min read·
/us/cfr/t15/s§ 2014.3·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
(a)In-quota lamb meat may only be entered as a product of a participating country if the United States importer makes a declaration to the United States Customs Service, in the form and manner determined by the United States Customs Service, that a valid export certificate is in effect with respect to that lamb meat product.
(b)To be valid, an export certificate shall:
(1)Be issued by or under the supervision of the government of the participating country;
(2)Specify the name of the exporter, the product description and quantity, and the quota year for which the export certificate is in effect;
(3)Be distinct and uniquely identifiable; and
(4)Be used for the quota year for which it is in effect.