NRS 701.716 “Commercial steam cooker” defined.
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/nv/chapter-701-energy-policy/701-716A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
NRS 701.716 “Commercial steam cooker” defined. “Commercial steam cooker”:
1. Means a device with one or more food steaming compartments in which the energy in the steam is transferred to the food by direct contact.
2. Includes, without limitation, countertop models, wall-mounted models and floor models mounted on a stand, pedestal or cabinet-style base.