4:3-11.12. Establishment of standards, grades and size-weight classes; rules and regulations
48 words·~1 min read·
/nj/title-4/chapter-3/4-3-11-12A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
The State board shall, by rules and regulations, establish standards, grades, and size-weight classes, which may be modeled on the standards, grades or size-weight classes developed by the United States Department of Agriculture, for eggs marketed in this State.
L.1965, c. 94, s. 3, eff. Jan. 1, 1966.