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Code · Hawaii · Chapter 147

CHAPTER 147

390 words·~2 min read·/hi/chapter-147/147

A research copy — for the controlling text, always check the official state or federal source. Not legal advice.

CHAPTER 147
GRADES AND STANDARDS
Part I. Fresh Fruits, Vegetables, Nuts, Honey,
and Coffee
Section
147-1 Definitions
147-2 Duties of department; violations; proceedings;
penalties
147-3 Repealed
147-4 Rules
147-5 Prohibition of deceptive packing
147-6 Repealed
147-7 Inspection and classification of agricultural
commodities; fees
147-7.5 Repealed
147-8 Appeal for classification; fee
147-9 Certificate as evidence
147-10 Income from certification and agriculture control
activities
Part II. Exports: Fruits, Vegetables, Nuts, Coffee,
and Honey
147-21 Definitions
147-22 Rules
147-23 Prohibited acts
147-24 Inspection
147-25 Duties of department; violations; proceedings;
penalties
Part III. Exports: Flowers and Foliage
147-31 Definitions
147-32 Rules and regulations
147-33 Prohibited acts
147-34 Inspection; certification fees
147-35, 36 Repealed
147-37 Duties of department; violations; proceedings;
penalties
Part IV. Processed Food
147-51 Definitions
147-52 Grades, standards and classifications; changes
147-53 Department; grades, standards, and classifications;
factors
147-54 Department, consideration of use
147-55 Department, notice of hearing
147-56 Department, hearing, determination
147-57 Department, rules and regulations, contracts,
cooperation, fees
147-58 Department; inspections, etc.; request necessary
147-59 Continuous factory inspection; request necessary;
labels or marks
147-60 Certificate, appeal to department
147-61 Certificate, prima facie evidence
147-62 Misrepresentation as to grade, etc., penalties
147-63 Remedies, extension of other powers
147-64 Deposit of moneys
Part V. Chicken Eggs
147-71 Words and phrases defined
147-72 Sale of bad eggs
147-73 Enforcement
147-74 Grading standards and regulations
147-75 Notice of grade and size; designation of
origin of imported eggs; violation
147-76 Advertisement of eggs and price
147-77 Signs and labels on cartons, crates, etc.
147-78 Seller's invoice
147-79 Penalties
147-80 Administrative penalties
147-81 Remedies and penalties not exclusive
Part VI. Beef, Pork, and Poultry Carcasses
147-91 Standard grades; rules and regulations
147-92 Federal standards
147-93 Cooperating with federal authority
147-94 Grading voluntary
147-95 Regulation of advertising
147-96 Public hearings
147-97 Disposition of fees
Part VII. Certification Services Revolving Fund
147-101 Certification services revolving fund
147-102 Certification and audit services
Part VIII. Agricultural Safety and Security
147-111 Definitions
147-112 Cooperative agreements and contracts to provide
auditing and certification services
147-113 Audits and certification; requests necessary
147-114 Fees and deposit of moneys
147-115 Certificate as evidence
147-116 Hawaii good agricultural practices program
Part IX. Seed Certification
147-121 Official certifying agency
147-122 Definitions
147-123 Cooperative agreements and contracts to provide
agricultural crop certification services
147-124 Certification; requests necessary
147-125 Rules
147-126 Fees and deposit of moneys
147-127 Certificate as evidence
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