§ 114256
51 words·~1 min read·
/ca/health-and-safety-code/114256·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
(a)Areas designated for employees to eat and drink shall be located so that food, equipment, linens, and single-use articles are protected from contamination.
(b)Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens, and single-use articles cannot occur.