§ 113786
50 words·~1 min read·
/ca/health-and-safety-code/113786A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
“Food-contact surface” means either of the following:
(a)A surface of equipment or a utensil with which food normally comes into contact.
(b)A surface of equipment or a utensil from which food may drain, drip, or splash into a food or onto a surface normally in contact with food.