§ 38152
47 words·~1 min read·
/ca/food-and-agricultural-code/38152A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Milk fat or butterfat is the fat of milk. It shall have a Reichert-Meissl number not less than 24 and a specific gravity not less than 905/1000. In determining the specific gravity, milk fat at 40 degrees centigrade shall be compared with water at 40 degrees centigrade.