Sec. 4. Definitions
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Section 4 of the Global Food Security Act of 2016 ( 22 U.S.C. 9303 ) is amended— in paragraph (2), by inserting , including in response to shocks and stresses to food security before the period at the end; by redesignating paragraphs
(4)through
(12)as paragraphs
(5)through (13), respectively; by inserting after paragraph
(3)the following: The term food system means the intact or whole unit made up of interrelated components of people, behaviors, relationships, and material goods that interact in the production, processing, packaging, transporting, trade, marketing, consumption, and use of food, feed, and fiber through aquaculture, farming, wild fisheries, forestry, and pastoralism that operates within and is influenced by social, political, economic, and environmental contexts. ; in paragraph (6)(H), as redesignated— by inserting local before agricultural ; and by inserting youth, after small-scale producers, ; in paragraph (8), as redesignated, by inserting the Inter-American Foundation, after Geological Survey, ; in paragraph (9), as redesignated— by inserting agriculture and food before systems ; and by inserting , including global food catastrophes, after food security ; in paragraph (10), as redesignated, by striking fishers and inserting artisanal fishing communities ; in paragraph (13), as redesignated, by striking agriculture and nutrition security and inserting food and nutrition security and agriculture-led economic growth ; and by inserting after paragraph (13), as redesignated, the following: The term wasting means— a life-threatening condition attributable to poor nutrient intake or disease that is characterized by a rapid deterioration in nutritional status over a short period of time; and in the case of children, is characterized by low weight-for-height and weakened immunity, increasing their risk of death due to greater frequency and severity of common infection, particularly when severe. .
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