Sec. 211. Professional development and training
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/bill/117/hr/8450/ih/section-211·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Section 7(g)(2)(B) of the Child Nutrition Act of 1966 ( 42 U.S.C. 1776(g)(2)(B) ) is amended by adding at the end the following: Training carried out under this subparagraph shall be— scheduled primarily during regular, paid working hours; if such training is scheduled outside of such regular, paid working hours— efforts shall be made to inform food service personnel of the reasons requiring the training to be scheduled outside of such hours; time spent participating in such training shall be considered compensable time and each individual who participates shall be paid no less than the individual’s regular rate of pay; and food service personnel shall not be discharged or in any other manner discriminated against for not being able to attend such training; and offered in-person and incorporate hands-on training techniques, when appropriate.
Nothing in this subparagraph may be construed to supersede or otherwise modify any Federal, State, or local law or legal obligation governing the relationship between an employee and employer. .
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Sec. 211
Professional development and training
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