Sec. 206. Food production establishments
99 words·~1 min read·
/bill/116/s/1995/is/section-206A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
In carrying out the duties of the Administrator and the purposes of this Act, the Administrator shall have the authority, with respect to food production establishments, to— visit and inspect food production establishments in the United States and in foreign countries for food safety purposes; review food safety records as needed to carry out traceback and for other food safety purposes; set good practice standards to protect the public and promote food safety; partner with appropriate agencies to monitor animals, plants, products, or the environment, as appropriate; and collect and maintain information relevant to public health and farm practices.