Sec. 2. Updated limits for lead in fruit juice beverages and foods
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Not later than 1 year after the date of enactment of this Act, the Secretary of Health and Human Services (referred to in this section as the Secretary ) shall promulgate a final regulation establishing a maximum level of lead for fruit juice beverages, which shall be not greater than the maximum level of lead permitted in bottled water pursuant to regulations promulgated under section 410 of the Federal Food, Drug, and Cosmetic Act ( 21 U.S.C. 349 ). Not later than 1 year after the date of enactment of this Act, the Secretary shall promulgate a final regulation establishing a recommended maximum tolerable daily level of lead exposure from foods.
The Secretary shall establish the maximum levels of lead under subsections
(a)and
(b)based on the cumulative health risks of lead exposure, including with respect to pregnant women, infants, and children, using scientific evidence and standards.
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Sec. 2
Updated limits for lead in fruit juice beverages and foods
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