Code · BILL · 113th Congress · S. 1502 (Introduced in Senate) — To require the Secretary of Agriculture to protect against foodborne illnesses, provide enhanced notification of reca... · Sec. 1

Sec. 1. Short title; table of contents

118 words·~1 min read·/bill/113/s/1502/is/section-1

A research copy — for the controlling text, always check the official state or federal source. Not legal advice.

This Act may be cited as the . Safe Meat and Poultry Act of 2013 The table of contents of this Act is as follows: Sec. 1. Short title; table of contents. Sec. 2. Findings; purposes. TITLE I—Safe meat and poultry Sec. 101. Definition of adulterated. TITLE II—Food safety Sec. 201. Food safety. Sec. 202. Good commercial practices in receiving and processing live poultry. TITLE III—Research and education Sec. 301. Definition of Secretary. Sec. 302. Public health assessment system.

Sec. 303. Public education and advisory system. Sec. 304. Research. TITLE IV—Criminal penalties and other provisions Sec. 401. Criminal penalties. Sec. 402. Ongoing assessment of occupational health. Sec. 403. Reports and evaluation of implementation. Sec. 404. Authorization of appropriations.