Sec. 108. Expanding and improving the affordability and nutritional integrity of the USDA Fresh Fruit and Vegetable Program
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Subsection
(b)of section 19 of the Richard B. Russell National School Lunch Act ( 42 U.S.C. 1769a(b) ) is amended to read as follows: A school participating in the program— shall make free fruits and vegetables available to students throughout the school day (or at such other times as are considered appropriate by the Secretary) in 1 or more areas designated by the school; and may make free fruits and vegetables in any other form (such as fresh, frozen, dried, pureed, or canned) available to students throughout the school day (or at such other times as are considered appropriate by the Secretary) in 1 or more areas designated by the school only if such fruits and vegetables meet any additional nutrition specifications, as established by the Secretary. .
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Sec. 108
Expanding and improving the affordability and nutritional integrity of the USDA Fresh Fruit and Vegetable Program
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