Code · South Dakota · Title 34 · Chapter 34-5

34-5-9. Definition of terms related to distressed food.

89 words·~1 min read·/sd/title-34/chapter-34-5/34-5-9

A research copy — for the controlling text, always check the official state or federal source. Not legal advice.

Terms as used in §§ 34-5-9 to 34-5-18 , inclusive, unless the context otherwise requires, mean:

(1)"Department," the Department of Health;

(2)"Person," an individual, partnership, copartnership, cooperative, firm, company, public or private corporation, or any other legal entity, or their legal representative, agent, or assigns;

(3)"Salvage," the recovery, cleaning, sorting, sanitizing, and otherwise preparing distressed food for possible human use;

(4)"Salvage operator," includes any person who buys, sells, handles, transports, or otherwise deals in distressed food;

(5)"Secretary," the secretary of the Department of Health.