§ 114130.4
54 words·~1 min read·
/ca/health-and-safety-code/114130-4A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material that allows easy cleaning and to facilitate maintenance and free of unnecessary ledges, projections, and crevices to allow for easy cleaning and to facilitate maintenance.