§ 46001
54 words·~1 min read·
/ca/food-and-agricultural-code/46001A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
This chapter shall be interpreted in conjunction with Article 7 (commencing with Section 110810) of Chapter 5 of Part 5 of Division 104 of the Health and Safety Code and regulations adopted by the National Organic Program (Section 6517 of the federal Organic Foods Production Act of 1990 (7 U.S.C. Sec. 6501 et seq.)).