§ 38671
31 words·~1 min read·
/ca/food-and-agricultural-code/38671A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Sour cream is a food that complies with Section 131.160 of Title 21 of the Code of Federal Regulations. Sour cream shall contain not more than 10 coliform bacteria per gram.