§ 32515
45 words·~1 min read·
/ca/food-and-agricultural-code/32515A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
“Pasteurized” means that the milk or milk product has been subjected to a process which is described in Chapter 8 (commencing with Section 34001) of this part, or other process which has been demonstrated to be equally efficient and has been approved by the director.