§ 25412
40 words·~1 min read·
/ca/food-and-agricultural-code/25412A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
“Producer” means any person that is engaged in the business of growing any poultry, which is marketed as poultry meat, for a period of three weeks or more for the purpose of increasing the size and weight of such poultry.