§ 24659
51 words·~1 min read·
/ca/food-and-agricultural-code/24659A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
“Poultry plant” means any of the following:
(a)Any place where poultry is slaughtered, dressed, or drawn.
(b)Any place, except a retail store or eating place, where poultry meat or poultry meat food products are cooked, cured, smoked, cut up, recut, packed, or repacked, or otherwise prepared for human food.