§ 16523
40 words·~1 min read·
/ca/food-and-agricultural-code/16523A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Evidence of ownership of a carcass may include a bill of sale, sales tag, or sales memorandum which shows all of the following:
(a)The names of the seller and buyer.
(b)The date of sale.
(c)The quantity sold.