§ 14561
52 words·~1 min read·
/ca/food-and-agricultural-code/14561A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
“Soil conditioners” means polyelectrolytes, such as complex vinyl and acrylic compounds and certain cellulose and lignin derivatives, which tend to agglomerate soil colloids and produce a crumb structure in the soil and increase the permeability of the soil to air and water and increase its resistance to crusting when it dries out.