Sec. 6. Local meat and poultry processing training programs

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Title IV of the Agricultural Research, Extension, and Education Reform Act of 1998 is amended by inserting before section 404 ( 7 U.S.C. 7624 ) the following: The Secretary shall provide competitive grants to junior or community colleges, technical or vocational schools, nonprofit organizations, worker training centers, and land-grant colleges and universities (as defined in section 1404 of the National Agricultural Research, Extension, and Teaching Policy Act of 1977 ( 7 U.S.C. 3103 )) to establish or expand career training programs relating to meat and poultry processing.

The Secretary shall establish a separate, simplified application and reporting process for entities described in paragraph

(1)applying for a grant under this subsection of not more than $100,000. There is authorized to be appropriated to the Secretary to carry out this subsection $10,000,000 for each of fiscal years 2023 through 2028. The Secretary shall provide grants to smaller establishments and very small establishments (as those terms are defined in the final rule entitled Pathogen Reduction; Hazard Analysis and Critical Control Point (HACCP) Systems (61 Fed. Reg. 38806 (July 25, 1996))) and nongovernmental organizations to offset the cost of training new meat and poultry processors. The Secretary shall establish a separate, simplified application and reporting process for entities described in paragraph

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U.S. Code

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61 FR 38806

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Sec. 6

Local meat and poultry processing training programs

U.S.C.§ 7624

U.S.C.§ 3103

Fed. Reg.61 FR 38806

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