Sec. 11104. Report on FSIS guidance and outreach to small meat processors
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/bill/115/hr/2/ih/section-11104A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Not later than one year after the date of the enactment of this Act, the Inspector General of the Department of Agriculture shall submit to the Secretary of Agriculture a report on the effectiveness of existing Food Safety and Inspection Service guidance materials and other tools used by small and very small establishments, as defined by regulations issued by the Food Safety and Inspection Service, as in effect on such date of enactment, including— an evaluation of the effectiveness of the outreach conducted by the Food Safety and Inspection Service to small and very small establishments; an evaluation of the effectiveness of the guidance materials and other tools used by the Food Safety and Inspection Service to assist small and very small establishments; an evaluation of the responsiveness of the Food Safety and Inspection Service personnel to inquiries and issues from small and very small establishments; and recommendations on measures the Food Safety and Inspection Service should take to improve regulatory clarity and consistency and ensure all guidance materials and other tools take into account small and very small establishments.